2 Kilig-Sarap Tocino Recipes from Panlasang Pinoy

Running out of breakfast ideas? Let CDO and homecook/vlogger Panlasang Pinoy help you out! Here are two easy ideas using CDO Funtastyk Young Pork Tocino which will surely give you that kilig-sarap breakfast meal you’re looking for.

Tocino has a special place in the Pinoy’s heart. Sweet and juicy, nothing compares to this all-time almusal favorite. Courtesy of Panlasang Pinoy, these tocino recipes are sure to get your taste buds buzzing in excitement with every bite.

1. Tocino Fried Rice

Fried rice is a staple for most Filipino breakfast spreads. Breathing new life into the common leftover rice, this recipe features Pinoy culinary thriftiness and creativity.

Here’s what you’ll need:

• Half a pack of CDO Funtastyk Young Pork Tocino
• 3 eggs
• Cooking Oil
• Butter
• Soy Sauce
• Leftover rice
• Frozen peas and carrots
• Salt
• Pepper

Procedure:

1. In a pan over medium heat, fry your CDO Funtastyk Young Pork Tocino. Once done, set the tocino aside to cool down.
2. Beat the 3 eggs together. While doing so, heat some oil in a pan over medium heat. Make sure you spread the oil out over the whole surface of the pan.
3. Pour the beaten eggs into the pan. Cook this for a couple of minutes.
4. Once you’re done, place the eggs on a plate. Next, cut the eggs into small, bite-sized pieces. Set these aside for later.
5. Now, in the same pan, melt three medium-sized slices of butter. Place the cooked CDO Funtastyk Young Pork Tocino and stir constantly to let the butter coat them.
6. Next, add your leftover rice, making sure to mix well so the pieces of tocino are distributed evenly.
7. Add a small amount of soy sauce and a dash of pepper and salt, depending on your taste. After that, add your vegetables and your eggs.
8. Toss the rice thoroughly.
9. Serve.

With just a bowl of this scrumptious tocino fried rice, you get all the nutrients you need. Protein, fiber, carbs- what a healthful way to start your day!

2. Breakfast Tocino Burrito

Spice up your mornings by trying out this burrito recipe with a Filipino twist courtesy of CDO. This easy to make Tocino Burrito adds a bit of variety to your first meal- and if you have leftovers, you can just place them in a container to serve as your baon!

Here’s what you’ll need:

• Half a pack of CDO Funtastyk Young Pork Tocino
• Eggs
• Milk
• Butter
• Cheese, shredded
• Cooked Rice
• Vinegar
• Tortilla wraps
• Lettuce, shredded
• Tomatoes, diced

Procedure:

1. In a pan over medium heat, fry your CDO Funtastyk Young Pork Tocino. Once done, set the tocino aside to cool down.
2. In the same pan, remove excess oil and heat a stick of butter. While doing so, beat the eggs together.
3. Next, pour in the beaten eggs into the pan. Stir constantly, adding a bit of cheese as you do. When you’re satisfied with the scrambled eggs’ consistency, turn off the heat and set the eggs aside.
4. Add a small amount of vinegar to the rice, depending on your taste. With gloved hands, mix and mash the rice together to spread the vinegar evenly.
5. On a large plate, place a piece of tortilla wrap and start assembling your burrito. Start with a layer of rice.
6. Next, add your vegetable layers- lettuce then tomatoes. After that, add the shredded cheese, scrambled eggs, and the CDO Funtastyk Young Pork Tocino on top.
7. Wrap the burrito carefully. You can check out Panlasang Pinoy’s Tocino Ulam Videos to see how.
8. Assemble your burritos with the remaining ingredients. Serve.

Watch his full episode here:

Start your day the #Funtastykilig way with these two delicious tocino recipes! For more recipes you can make with CDO products, check out this recipe page. There you’ll find innovative meal ideas that you can cook with little skills and a small budget.

You may purchase CDO Funtastyk Young Pork Tocino and other CDO products at your leading groceries and supermarkets nationwide. You may also order them online via CDO Home Delivery, Shopee, and Lazada.