Check out the tuna dishes Sarah and Matteo can’t stop gushing about!

Every day is filled to the brim with kilig for celebrity couple, Sarah Geronimo-Guidicelli and Matteo Guidicelli. One thing that makes their relationship stronger feel like an extended honeymoon stage is their shared love for good food.

In their latest video for San Marino Corned Tuna called Love Kitchen, Sarah and Matteo, or more commonly known together as AshMatt, answered some kilig questions from their fans and shared some fun relationship secrets. Plus we get to see them cook and work around the kitchen!

Using San Marino Corned Tuna that is punong-puno ng tuna sarap, the couple shares two delicious dishes that are very simple to make. Check them out below:

Tuna Melt Sandwich

Here’s what you’ll need:

• 1 can San Marino Corned Tuna 180g
• ¼ cup red onion, minced
• 1 garlic clove, minced
• ½ cup mayonnaise
• Salt, to taste
• Pepper, to taste
• 2 tbsps butter
• 6 bread slices
• 1 tomato, sliced
• 6 slices melting cheese
• 2 tbsps parsley
• 2 tbsps celery, chopped

Procedure:

1. In a medium-sized mixing bowl, combine the San Marino Corned Tuna with mayonnaise, onions, celery, and parsley. Season with salt and pepper to taste.
2. To assemble your sandwich, grab two pieces of bread and spread butter on the sides not facing the filling.
3. Next, spread your tuna mixture liberally on the bottom bread. Top with three slices of tomatoes and then a layer of quick melt cheese. Do these for all your sandwich ingredients.
4. Finally, bake your sandwich in a toaster oven until the cheese melts.
5. Serve warm.

Tuna Pasta

Here’s what you’ll need

• 1 can San Marino Chili Corned Tuna 180g
• 200g penne pasta
• 1 tbsp olive oil
• ¼ cup leeks, sliced
• 1 onion, minced
• 2 cloves garlic, minced
• ½ cup tomatoes, chopped
• 1 tbsp lemon juice
• 1 tbsp parsley, chopped
• Green olives

Procedure:

1. Cook your penne pasta according to package instructions.
2. Saute your garlic, onion, lemon juice, olives, and tomatoes in a pan over medium heat.
3. Let your sauce simmer for three minutes to let it thicken.
4. Next, stir in the San Marino Corned Tuna and cook penne pasta. Make sure to mix the pasta and sauce thoroughly to evenly distribute your ingredients.
5. Serve warm.

Watch the video below from the San Marino Love Kitchen Series and witness the pure love for food Sarah and Matteo share, as well as hear them answer intriguing questions about their life together.

Beware: you’ll get kilig feeling watching that episode!

Craving for more meals?

San Marino Corned Tuna is the best for AshMatt because each bite is punong-puno ng tuna sarap. It’s also rich in Omega-3 kaya good for the heart!

For more tuna recipes, visit CDO’s recipe page. There you’ll also find delicious dishes that need only the most affordable and accessible ingredients.

Speaking of accessible, you can purchase San Marino Corned Tuna and other CDO products from your nearest grocery stores. You may also order them online via CDO Home Delivery, Shopee, and Lazada.